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Honey Cinnamon Pumpkin Pie
Author/Submitted by: Weight Watchers Homestyle Recipes,
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
Servings: 16
Categories:
Cinnamon
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Desserts
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Honey
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Low-Fat/Low-Cal
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Pies & Pastries
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Pumpkin
Ingredients: 3
cups
pumpkin 3
egg whites,
whipped
2
cups
skim milk,
at room temperature
1/2
cup
honey 2
tablespoons
honey 1/4
cup
applesauce,
at room temperature
2
tablespoons
vanilla 4
slices
bread,
diced
3
tablespoons
unbleached flour 2
teaspoons
cinnamon
Directions:
Preheat oven at 350. Prepare 2-9" pie pans with cooking spray and flour. In a mixing bowl, combine pumpkin, egg whites, milk, honey, applesauce, and vanilla. In another mixing bowl, combine bread, flour, and cinnamon. Mix wet ingredients with dry ingredients just until moistened. Pour into prepared pie pans. Bake 40 to 50 minutes.
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