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Honey Oatmeal Chewies

Author/Submitted by: Butter Flavor Crisco Cookie Collection, page 18., David Knight
Servings: 72
Categories: Cookies / Desserts / Honey

1 1/4  cups  Shortening, Butter Flavor CRISCO
1  cup  Granulated sugar
1/4  cup  Honey
1    Egg
1/4  cup  Milk
1  teaspoon  Vanilla
2 1/2  cups  All-purpose flour
1  teaspoon  Baking soda
1/2  teaspoon  Salt
1  cup  Quick cooking oats, (not instant or old fashioned)
1  cup  Coconut flakes
1  cup  Raisins
1/2  cup  Walnuts, coarsely chopped
1/2  cup  Wheat germ, optional

Heat oven to 350 F. Cream Butter Flavor Crisco, granulated sugar, brown sugar, honey, egg, milk and vanilla in large bowl at medium speed of electric mixer until well blended. Combine flour, baking soda and salt. Mix into creamed mixture. Stir in oats, coconut, raisins, walnuts and wheat germ. Drop rounded teaspoonfuls of dough onto ungreased baking sheet. Bake at 350 for 11 to 12 minutes for soft cookies, 13 to 14 minutes for crisp cookies. Remove to cooling rack. Makes 6 dozen 2 inch cookies.

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