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Impossible Coconut Pie #2
Author/Submitted by:
Servings: 6
Categories:
Desserts
/
Pies & Pastries
Ingredients: 4
Eggs 1
Stick margarine,
softened
1
teaspoon
Vanilla 2
cups
Milk 3/4
cup
Sugar 1/2
cup
Flour 1/8
teaspoon
Salt 3/4
teaspoon
Baking powder 1
cup
Coconut (reserve 1/2 cup)
Directions:
Put all ingredients into a blender and blend 30 seconds. Grease and flour 10-inch pie pan or 9-inch square pan. Pour batter into pan and sprinkle remaining coconut over batter. Bake at 350 degrees for 40 to 45 minutes and coconut is golden brown.
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