Italian Holiday Cookies
slightly beaten (put
Cream butter and sugar until light and fluffy. Stir in egg yolk and
vanilla, add flour to creamed mixture. Blend thoroughly. Chill dough for
Shape dough into 3/4" balls. Dip in the egg white. Roll balls lightly
into coconut. Place on ungreased cookie sheet. Form indentation in
Bake at 325 degrees for 20 minutes. Cool. Fill centers with preserves.