sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Party Room
  Flora's Hideout

 Important Info
  Submit a Recipe

 Hideout Search

Italian Rum Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

6    Eggs, separated
1/2  Cup  Granulated Sugar
1  Tbs  Lemon Juice
1  Tbs  Orange Juice
2  Tsp  Rum Extract
1  Cup  Cake Flour
    Pinch Salt
    Confectioner's Sugar

Preheat oven to 350 degrees. Beat egg yolks until thick. Beat in sugar, lemon and orange juice and rum extract. Sift flour twice and add gradually to egg yolk mixture. Beat egg whites until foamy. Add salt and beat until stiff. Fold into egg yolk mixture. Pour batter into pan. Bake for 1 hour. Cool cake in pan, invert on rack and remove from pan. When cake is cool, sprinkle with confectioners sugar.

Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.