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Jam Bars

Author/Submitted by: Brigitte Sealing
Servings: 9
Categories: Cookies / Desserts

3/4  cup  Margarine
1/2  cup  Brown sugar
1 1/2  cups  Flour
1  teaspoon  Salt
1/2  teaspoon  Baking soda
1  cup  Oats, rolled (raw)
10  ounces  Jam

1. Cream margarine and sugar until light and fluffy.

2. Add combined dry ingridients; mix well.

3. Press half of the crumb mixture into greased 13 X 9" pan.

4. Spread with jam; sprinkle with remaining crumb mixture.

5. Bake at 400 F, 20 to 25 minutes.

6. Cool, cut into bars.

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