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Jam Filled Cookies for Xmas

Author/Submitted by:
Servings: 4
Categories: Cookies / Desserts / Holidays

1/2  cup  oleo
1/4  cup  sour cream
3/4  cup  sugar
3    eggs
3  teaspoons  baking powder
3  cups  flour
1/2  teaspoon  vanilla
1/2  teaspoon  salt

Mix all above. Refrigerate overnight or 3 hours. Shape while cool into small balls. Bake 375 degrees for 10-12 minutes. Take out of oven and cut each ball into halves, put jam (I use raspberry) in center and put top on. Cool and frost with vanilla frosting.

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