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Jeff's Chocolate Cream Cheese Frosting

Author/Submitted by: Jeff Stai <stai@DT.WDC.COM>
Servings: 1
Categories: Chocolate / Desserts / Frostings

8  ounces  Cream Cheese, softened
4  ounces  Butter, softened
1  cup  Cocoa Powder
4  cups  Powdered Sugar
2  tablespoons  Cream, or milk, up to 3 tablespoons

Cream the cheese and butter in your mixer. Sift or stir 1 cup of the sugar with the cocoa powder and mix into the cheese and butter. Add some cream if the stuff gets too dry. Continue adding sugar, and cream as needed, to a spreadable consistency. Beat well to get all the lumps out.

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