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Jewel Swirls

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

2  Cups  Flour
1/2  Teaspoon  Baking Soda
1/4  Teaspoon  Salt
3/4  Cup  Unsalted Butter, softened
1/2  Cup  Sugar
1/2  Cup  Sour Cream

Cream butter and sugar, then add sour cream. Add the dry ingredients. Blend well and chill 2 hours or overnight. Divide dough in half and roll into rectangle. Brush rectangles with water and sprinkle each with 1/2 package Jello. Roll up. Chill 1 to 2 hours. Cut into slices. Put on greased cookie sheets and bake at 350 for 10-12 minutes.

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