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Jiffy's Pecan Turtle Brownies

Author/Submitted by: Milwaukee Journal Sentinel - Food section - 29 November 1995
Servings: 24
Categories: Brownies / Desserts

1  tablespoon  Vegetable shortening, solid
16  ounces  Brownie mix, Jiffy
4  ounces  White frosting mix, Jiffy
1  tablespoon  Butter or margarine, melted
1/4  teaspoon  Maple syrup
1  tablespoon  Light corn syrup
2  tablespoons  Water
2    Eggs
1/2  cup  Pecans, chopped

Using shortening, grease 7 1/2-by-11-inch baking dish. In large bowl, combine brownie mix, frosting mix, butter or margarine, maple syrup, corn syrup, water and eggs. Spread batter in prepared dish; sprinkle with pecans. Bake at 350 degrees 30 to 32 minutes. Remove from oven; cool until just warm. Cut into squares.

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