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Jujube Cake

Author/Submitted by:
Servings: 6
Categories: Cakes / Desserts

Ingredients:
1/2  lb  Dried jujubes
2  tb  Ginseng powder
1/2  lb  Glutinous rice flour

Directions:
Knead the jujube with the glutinous rice flour, add Ginseng. Make dough into any form of large biscuit, place in biscuit molds. Steam cook for 5 to 10 minutes. Cakes should be very soft but keep their shape.


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