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Lebkuchen (German Honey Cakes)

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

1  cup  Honey
3/4  cup  Light brown sugar
1  each  Lemon, juice of
2  each  Eggs, beaten
2 1/2  cups  Flour, sifted
1  teaspoon  Baking soda
1/2  teaspoon  Nutmeg
1/2  teaspoon  Cloves
1  teaspoon  Cinnamon
1/4  cup  Almonds, shredded
1/4  cup  Citron, chopped

Combine honey, sugar, lemon juice and rind from the lemon. Beat in egg. Sift dry ingredients and add to egg mixture. Add citron and nuts and let stand one day (covered). Roll out dough 1/2 inch thick and cut into fancy shapes. Bake on buttered cookie sheet in 400 degree oven until browned.

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