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Lehigh County Oatmeal Cookies

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

3  tablespoons  Butter, melted
1/4  teaspoon  Salt
1/2  teaspoon  Baking powder
1/2  teaspoon  Almond extract
1/2  cup  Sugar
1 1/2  cups  Quaker oats
1  each  Egg, well beaten

Mix all the dry ingredients together; add the butter, extract and egg, and mix thoroughly. Drop by teaspoonfuls onto a greased cookie sheet and bake at 350-F about 5 minutes. Remove from pan while warm. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.

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