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Lemon Cut-out Cookies

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

1/2  cup  butter or margarine, softened
1 1/2  cups  sugar
1    Egg
2 3/4  cups  unsifted flour
1  teaspoon  baking powder
1/2  teaspoon  baking soda
1/4  teaspoon  salt
1/2  cup  ReaLemon Reconstituted Lemon Juice
    Colored sugar or Lemon Icing

In large mixer bowl, cream together butter and sugar; beat in egg. Stir dry ingredients together; add alternately with ReaLemon to creamed mixture. Mix well. (Dough will be soft) Chill overnight. Preheat oven to 400 degrees. On well-floured surface, roll out 1/3 of dough to 1/8" thickness; chill remaining dough. Cut out cookies with floured cutters; sprinkle with colored sugar if desired. Place 1" apart on greased baking sheets. Bake 6 to 8 minutes or until edges are lightly browned. Cool, Ice and decorate if desired. Possum Kingdom Lake Cookbook MC Formatted using MC Buster & SNT on 4/10/98

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