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Lemon Jello Cake

Author/Submitted by:
Servings: 8
Categories: Cakes / Desserts

Ingredients:
1  package  Lemon jello
    Eggs
1  package  Yellow cake mix
3/4  cup  Boiling water
1/2  cup  Oil

Directions:
Dissolve jello in boiling water. Cool, then add oil. Add cake mix, beat well. Add one egg at a time, beat well after each. Bake 40 minutes at 350 degrees in angel food or tube pan. Grease and flour pan before pouring in batter.


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