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Mary's Raisin-oatmeal Cookies
Author/Submitted by: Mary Spero
Servings: 1
Categories:
Cookies
/
Desserts
Ingredients: 1
cup
butter,
softened
1 1/2
cups
sugar 1
large
egg 1/4
cup
water 1
teaspoon
vanilla extract 1 1/2
cups
all-purpose flour 1
teaspoon
baking soda 1/2
teaspoon
salt 3/4
teaspoon
ground cinnamon 3/4
teaspoon
ground nutmeg 3
cups
oats, uncooked,
quick cooking
1
cup
raisins
Directions:
Cream butter; gradually add sugar and beat until light and fluffy.
Add
egg, and beat well. Blend in water and vanilla. Sift flour, baking soda,
salt, cinnamon, and nutmeg together. Add to the creamed mixture, mixing
well. Stir in oats and raisins. Drop by rounded teaspoonfuls onto
ungreased cookie sheets. Bake at 350 degrees for 10-12 minutes or until
lightly browned. Cool slightly on cookie sheets; remove to wire racks and
cool completely. Yield: about 3 1/2-4 dozen. Me ke aloha, Mary
E hele mai oukou e ai! (Come and eat!)
E hele mai oukou e ai! (Come and eat!)
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