Mexico - Mexican Wedding Cookies
Cream together butter and sugar until light. Add flour, pecans and
Roll dough into 1 inch balls. Place on greased baking sheet and flatten
Bake at 300 degrees for 25-30 minutes. Roll in additional confectioners'
sugar while warm. Let cool, roll again in sugar. Be careful to bake only
until a light brown color. Cookies may be stored for several days with a
light dusting of XXX sugar before serving.