Mini Morsel Shortbread Squares
Mini chocolate chips
Preheat oven to 350. In large mixer bowl, beat butter and sugar until creamy. Beat in egg and vanilla. Gradually beat in flour. Stir in 1 cup mini chocolate chips. Spread batter into ungreased 13x9" pan.
Bake 30 to 33 minutes just until top begins to brown. Immediately sprinkle remaining 1 cup mini chocolate chips over top.
Let stand 5 minutes or until chips become shiny and soft; spread chocolate over top. Cool 10 minutes. While still warm cut into 1 1/4 inch squares. Cool completely. Makes about 3 dozen.