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Mocha Brownie Torte

Author/Submitted by:
Servings: 8
Categories: Chocolate / Desserts

Ingredients:
1    Brownie mix (or scratch)
2    Eggs
1/4  cup  Water
1/2  cup  Nuts, chopped
    -----FILLING & FROSTING-----
1 1/2  cups  Whipping cream
1/3  cup  Brown sugar
1  tablespoon  Powdered instant coffee

Directions:
Preheat oven to 350~. Blend brownie mix, eggs, water; stir in nuts. Grease & flour to round cake pans. Divide mixture between the 2 pans. Bake 20 min. Cool 5 minutes in pan; remove & let cool completely. Filling: Beat whipping cream until it starts to thicken. Gradually add brown sugar & instant coffee. Use 1 cup of filling between layers, the rest on top. Chill one hour.


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