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Mocha Brownie Torte
Author/Submitted by:
Servings: 8
Categories:
Chocolate
/
Desserts
Ingredients: 1
Brownie mix (or scratch) 2
Eggs 1/4
cup
Water 1/2
cup
Nuts,
chopped
-----FILLING & FROSTING----- 1 1/2
cups
Whipping cream 1/3
cup
Brown sugar 1
tablespoon
Powdered instant coffee
Directions:
Preheat oven to 350~. Blend brownie mix, eggs, water; stir in nuts. Grease & flour to round cake pans.
Divide mixture between the 2 pans. Bake 20 min. Cool 5 minutes in pan; remove & let cool completely. Filling:
Beat whipping cream until it starts to thicken.
Gradually add brown sugar & instant coffee. Use 1 cup of filling between layers, the rest on top. Chill one hour.
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