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Mocha Cake

Author/Submitted by:
Servings: 6
Categories: Cakes / Desserts

1/2  c  Shortening
1  c  Brown sugar
1 3/4  c  Flour
1/2  ts  Baking soda
1/2  ts  Allspice
1/4  ts  Salt
1  c  Currents
2    Eggs, well beaten
1  tb  Coffee
1/2  c  Boiling water
1  t  Cinnamon
1/2  ts  Cloves
1  c  Raisins
1/2  c  Finely sliced citron

Combine coffee and boiling water. Boil 3 minutes. Strain and cool. Cream sugar with shortening. Add eggs. Beat thoroughly. Sift flour, measure, and sift with baking soda,salt, and spices, reserving 1/4 cup of the flour for dredging the fruits. Add dry ingredients alternately with coffee to first mixture. Beat until smooth. Add fruits. Mix well. Pour into well-oiled loaf pan. Bake in slow oven (350 F) about 40 minutes. The Household Searchlight

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