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Moist Devil's Food Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:
2/3  cup  shortening
2  cups  sugar
2    Eggs
1/2  cup  cocoa
2 1/4  cups  sifted cake flour
1  cup  buttermilk
2  teaspoons  soda
1/2  teaspoon  salt
2  teaspoons  vanilla
1  cup  hot water

Directions:
Cream shortening, add sugar gradually and cream thoroughly. Add eggs and vanilla and mix. Sift together flour, cocoa, soda and salt. Add dry ingredients to creamed mixture alternately with buttermilk. Add hot water last. Place in layer pans., Place in preheated 400 degree oven; reduce heat to 375 degrees and bake 2\30 minutes. Frost with a chocolate frosting of your choice. Possum Kingdom Lake Cookbook MC Formatted using MC Buster & SNT on 4/10/98


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