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Mom's Best Brownies

Author/Submitted by:
Servings: 12
Categories: Brownies / Cookies / Desserts

1/2  c  Cake flour sifted
1/2  c  Unsweetened cocoa powder
1/4  ts  Salt
2    Egg whites
1    Egg
3/4  c  Sugar
6  tb  Unsweetened applesauce
2  tb  Vegetable oil
1 1/2  ts  Vanilla
1  tb  Chopped walnuts

Preheat oven to 350. Spray an 8 inch cooking pan with vegetable spray and set aside. Combine flour, cocoa, and salt. Mix well. Mix together egg whites, egg, sugar, applesauce, oil and vanilla. Stir in flour mixture until just blended do not over mix Pour batter into prepared pan and sprinkle with walnuts Bake until just set and a toothpick inserted in center comes out clean about 25 minutes. Place pan on a wire rack and cool for at least 15 minutes. Cut brownies into squares and place on serving plate Variation for a chewier brownie replace the cake flour with 7 tb of all purpose flour and instead of walnut use chopped pecans or almonds Calories 112 Carbohydrates 18g protein 2g sodium 60mg fat 4g cholesterol 18 mg From: Eleanor Creighton Date: 01-08-96 From: Gail Shipp Date: 06-01-96 (00:17)

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