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Mom's Pound Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:
5    Eggs
3  cups  Sugar
3  cups  Flour
1  cup  Milk
1/2  teaspoon  Baking powder
1 1/2  teaspoons  Vanilla and lemon extrac
1  cup  Butter

Directions:
Butter and flour pan well. Cream butter and sugar. Add extract then add eggs, one at a time, beating well after each addition. Add milk and flour alternately. Bake at 300 degrees in cold oven for 1 1/4 hours. Let pan cool well before taking cake out. Randy Rigg


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