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New Zealand Squares

Author/Submitted by: Jean Hopkins (Mom), Carol Floyd-c.floyd@arnprior.com
Servings: 1
Categories: Bars / Chocolate / Desserts

Ingredients:
1/4  cup  light margarine
1/2  cup  sugar
1  tablespoon  cocoa
1    egg
1/2  pound  graham cracker crumbs
1  teaspoon  vanilla
3/4  cup  raisins, soaked and drained

Directions:
Melt together first 3 ingredients until bubbly, then removing from heat add egg and beat well. Add rest of ingredients and mix. Pack into a greased 8x8 cake pan. Cover with chocolate icing and refrigerate.


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