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No-bake Peanut Brownies

Author/Submitted by:
Servings: 30
Categories: Brownies / Chocolate / Desserts / Nuts

Ingredients:
    -----NORMA WRENN NPXR56B-----
4  Cups  Graham cracker crumbs
1  Cup  Peanuts, chopped
1/2  Cup  Confectioners' sugar
1/4  Cup  Peanut butter
2  Cups  Semisweet chocolate chips
1  Cup  Evaporated milk
1  Teaspoon  Vanilla extract

Directions:
Combine crumbs, peanuts, sugar and peanut butter using a whisk or pastry blender. In a small saucepan, melt the chocolate chips and milk over low heat, stirring More? constantly until smooth. Remove from the heat; add vanilla. Set aside 1/2 cup. Pour remaining chocolate mixture over crumb mixture and stir until well blended. Spread evenly in a greased 9-inch square baking pan. Frost with the reserved chocolate mixture. Chill for 1 hour. Yield 2-1/2 dozen. Source: Country Woman, Collector's Edition


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