Norwegian Molasses Cookies
Firmly packed light brown,
EGG BEATERS 99% Real Egg,
GRER RABBIT Light or Dark,
Colored sprinkles (opt)
-----CONFECTIONERS' SUGAR GLAZE-----
In small bowl, combine flour and baking soda; set aside.
In medium bowl with electric mixer at medium speed, cream brown sugar and
margarine. Add egg product and molasses; beat until smooth. Stir in flour
mixture. Cover; chill dough 1 hour.
Shape dough into 48 (1 1/4") balls; roll in granulated sugar. Place on
and floured baking sheets, about 2" apart. Lightly sprinkle dough with
Bake at 350'F. for 18-20 minutes or until flattened. Remove from sheets;
wire racks. Decorate with Confectioners' Sugar Glaze and colored sprinkles
Makes 4 dozen cookies.
CONFECTIONERS' SUGAR GLAZE: Combine confectioners' sugar and skim milk.