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Oatmeal Delights (filled Cookie)

Author/Submitted by: COOKING RIGHT SHOW #CR9713
Servings: 1
Categories: Cookies / Desserts

1  Cup  sugar
1  Cup  butter or margarine
2 1/2  Cups  flour, sifted
2 1/2  Cups  quick oatmeal
1/2  Teaspoon  salt
1  Teaspoon  baking soda
1/2  Cup  honey
1/4  Cup  hot water
    --For the filling--
1/2  pound  raisins
1  whole  orange
1  whole  lemon
2  tablespoons  water
1/2  cup  sugar

FOR THE COOKIES: Cream the sugar and butter or margarine. Mix flour, oatmeal, and salt together. Mix soda with honey and hot water. Add flour mixture alternately with liquid to creamed mixture. Begin and end with some of the flour. Mix= well. Place on a well-floured board. Flour rolling pin and roll to about 1/4-inch thickness. Cut in small rounds and place on greased cookie sheet. Top center of each round with half teaspoon of filling. Place another cookie round on top. Press edges together. Bake at 375 degrees for 12 to 15 minutes.=20 Yield: 4 dozen cookies FOR THE FILLING: Scrub orange and lemon well, then cut into quarters. Remove seeds and grind pulp and rind. Add raisins, water and sugar. Cook on medium heat to thicken. Stir frequently.=20 Cool before placing on cookies. Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved

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