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Oatmeal and Dried Fruit Cookies

Author/Submitted by: Five Roses Flour
Servings: 24
Categories: Cookies / Desserts

2  Cups  Whole wheat flour
2  Cups  Rolled oats
1/2  Cup  Brown Sugar, Lightly Packed
1/2  Teaspoon  Salt
3/4  Teaspoon  Baking soda
1  Cup  Mixed Dried Fruit, Chopped
2/3  Cup  Corn oil
1/2  Cup  Buttermilk

In large bowl, combine all of the dry ingredients, including the dried fruit. Add the oil and buttermilk; mix well. Roll out the mixture into 1/8" thickness. Use a cookie cutter to cut 3 1/2" circles. Arrange on oiled cookie sheets with a spatula. Bake in 350F oven for 15-20 minutes. Allow to cool on wire rack.

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