Author/Submitted by: Pete Brokaw email@example.com
butter or margarine
M&Ms plain chocolate candies
1. Beat together butter and sugar until light and fluffy; blend in egg
and vanilla. Add combined oats, flour, soda, and salt; mix well. Stir in
2. Drop dough by rounded teaspoonfuls onto ungreased cookie sheets about
7.5 cm apart. Press 2 to 3 additional candies into each cookie, if
4. Bake at 180 C for 8-10 minutes, or until golden brown.
5. Cool on cookie sheets about 3 minutes; remove cookies to wire rack to
This recipe was printed in a local newspaper and was originally
published as part of a 20th anniversary fund raising cook book for an
elementary school. The cookbook is available (thru June 7) for $5.50 +
$1.25 s&h: Shimek PTO, Attention: Patti Sunstrum, 1400 Grissel Place, Iowa
City, IA 52240.
cookies - 97 calories each.
Difficulty : easy.
Precision : measure ingredients.