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Orange Banana Spongecake

Author/Submitted by: My files
Servings: 12
Categories: Cakes / Desserts

Ingredients:
7    egggs, separated
1  cup  sugar
1/4  teaspoon  salt
1  tablespoon  orange rind
1  cup  banana, mashed
1  tablespoon  orange juice, frozen concentrate
3/4  cup  potato starch, sifted

Directions:
Beat yolks and sugar till light. Add salr and rind. Stir in banana, juice, and starch. Beat whites till stiff and fold in. Baker 50-60 min. at 325F.


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