sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Party Room
  Flora's Hideout

 Important Info
  Submit a Recipe

 Hideout Search

Orange Bundt Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

2 1/4  c  Softasilk(R) cake flour
1 1/8  ts  Baking powder
1/4  ts  Baking soda
3/4  ts  Salt
3  lg  Egg whites, at room temp.
1 1/4  c  Granulated sugar, divided
1/3  c  Canola oil
1  lg  Egg
1/3  c  Nonfat sour cream
1/3  c  Unsweetened applesauce
1  tb  Vanilla extract
1  t  Orange extract
2  tb  Grated orange zest, packed
1/2  c  Fresh orange juice
2  tb  Confectioners' sugar

1. Heat oven to 350 F. Grease and flour 12-cup bundt cake pan. 2. In medium bowl, mix cake flour, baking powder, baking soda and salt; set aside. 3. In large bowl with electric mixer on medium speed, whip egg whites until foamy. Gradually add 1/4 cup of the granulated sugar, whipping until whites are stiff but not dry; set aside. 4. In another large bowl, beat oil, remaining 1 cup granulated sugar, the whole egg, sour cream, applesauce, vanilla and orange extracts, orange zest and orange juice. Gradually beat in flour mixture. Fold in the whipped whites. 5. Turn batter into pan. Bake 40 to 45 minutes, until golden brown and springy to the touch. Cool 10 minutes; remove from pan. Cool completely. Dust with confectioners' sugar. Source: Softasilk(R) (Gold Medal) ad in Sunday coupon circular. Typos and MM by Iris Grayson. From: Iris Grayson Date: 11-11-96 (09:05) Winquest Pc (199) Cooking

Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.