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Pan Coating

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:
1  cup  Shortening
1  cup  Flour
1  cup  Oil

Directions:
Use Mixer and mix into paste and store in refrigerator. Keeps forever. Smear moderately into pan to prevent sticking. Use this for cakes and apply it with a brush if you want.


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