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Pan Cookies

Author/Submitted by: Possum Kingdom Lake Cookbook
Servings: 1
Categories: Chocolate / Cookies / Desserts / Pecans

Ingredients:
1  stick  butter
1  cup  graham cracker crumbs
1  cup  coconut flakes
1  cup  pecans, chopped fine
1  cup  chocolate chips
6  ounces  sweetened condensed milk, Eagle brand

Directions:
In 9x9 inch square pan melt butter, sprinkle crumbs over butter. Sprinkle each remaining ingredient over top of pan. It will mix itself while cooking. Bake at 350 degrees for 30 minutes. If cooked in Pyrex dish, cook at 300 degrees. Let stand a few minutes and cut in small squares.


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