Flora's Recipe Hideout: Pan Pie Dough

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Pan Pie Dough

Author/Submitted by: Amish Cooking, Herald Press, ISBN 0-8361-3600-4
Servings: 1
Categories: Desserts / Pies & Pastries

Ingredients:

1 1/2 cups all-purpose flour

1 1/2 tablespoons granulated sugar

1 teaspoon salt

1/2 cup cooking oil, scant

2 tablespoons milk

Directions:
Mix together in a pan the first 3 ingredients. Add the cooking oil into which the milk has been stirred. Blend the mixture, then press it on the bottom and sides of the pan.

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