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Peach Daiquiri Ice

Author/Submitted by:
Servings: 4
Categories: Desserts / Ice Cream/Frozen Yogurt / Low-Fat/Low-Cal

Ingredients:
16  ounces  Peach slices in juice
2  tablespoons  Rum
2  tablespoons  Lime Juice
1/4  cup  Sugar
1/4  teaspoon  Lime peel, finely shredded

Directions:
Drain peaches, reserving 2 T juice. In a blender container or food processor bowl combine peach slices, sugar, rum, lime peel, lime juice, and reserved peach juice. Cover and blend or process till smooth. Pour peach mixture into an 8x4x2" loaf pan. Cover and freeze 4 hours or till firm. Let stand at room temperature about 5 minutes before serving. ************************************************* Per serving: 108 calories, 0 g protein, 25 g carbohydrates, 0 g fat, 0 mg cholesterol, 1 mg sodium, 6 mg potassium.


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