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Peanut Butter Crunchies

Author/Submitted by:
Servings: 4
Categories: Cookies / Desserts / Peanut Butter

1  c  Packed Brown Sugar
2/3  c  Crunchy Peanut Butter
1  t  Vanilla
1/2  t  Baking Soda
3/4  c  Crushed Whole Wheat Flakes
1  c  Margarine or Butter,Softened
1  Large  Egg
1 1/2  c  Unbleached All-purpose Flour
1/4  t  Salt

Mix brown sugar, margarine, peanut butter, egg and vanilla. Stir in flour, baking soda and salt. Cover and refrigerate at least 2 hours. Heat oven to 350 degrees F. Shape dough into 1-inch balls; roll in cereal. Place about 2 inches apart on ungreased cookie sheet. Bake until almost no indentation remains when touched, 12 to 13 minutes. Makes about 4 1/2 dozen.

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