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Peanut Butter Nuggets

Author/Submitted by:
Servings: 18
Categories: Cookies / Desserts / Low-Fat/Low-Cal / Nuts

2/3  cup  Crushed corn flakes
1/2  cup  Unsweetened shredded coconut
1/2  cup  Peanut butter
2  tablespoons  Liquid honey or corn syrup

Combine 1/2 cup corn flake crumbs, coconut, peanut butter and honey; mix thoroughly. Measure out 2 tsp portions, shape into balls. Roll in remaining corn flake crumbs. Chill until firm, store in covered container in refrigerator. 18 nuggets, each serving 1 nugget 1/2 fruit & veg. choice, 1 fat & oils choice 5 g carbohydrate, 2 g protein, 4 g fat, 64 calories Source: Choice Cooking, Canadian Diabetes Association Shared by Elizabeth Rodier 6/93

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