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Peanut Butter Oatmeal Chocolate Chip Cookies

Author/Submitted by:
Servings: 52
Categories: Chocolate / Cookies / Desserts / Nuts

1/2  cup  Butter
2  tablespoons  Butter
1/2  cup  Peanut butter
2  tablespoons  Peanut butter
3/4  cup  Firmly packed brown sugar
1/2  cup  Granulated sugar
1    Egg
1  teaspoon  Vanilla
1 1/2  cups  All-purpose flour
1  teaspoon  Baking soda
1  teaspoon  Salt, optional
3  cups  Old-fashioned rolled oats, uncooked
12  ounces  Semisweet chocolate chips

1. Heat oven to 375'F. Beat butters and sugar until fluffy. Beat in egg and vanilla. Add combined flour, baking soda and salt; mix well. Stir in oats and chocolate chips.

2. Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake 8-9 minutes for a chewy cookie, 10-11 minutes for a crisp cookie. Cool 1 minute on cookie sheet, remove to wire rack, cool, store tightly covered. Makes 4-1/2 dozen cookies.

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