sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Party Room
  Flora's Hideout

 Important Info
  Submit a Recipe

 Hideout Search

Peanutbutterswirl Brownies

Author/Submitted by:
Servings: 24
Categories: Brownies / Chocolate / Cookies / Desserts / Nuts

2  oz  Unsweetened chocolate
2 1/4  c  Flour
2  ts  Baking powder
1/2  ts  Salt
10  tb  Unsalted butter
1 1/2  c  Sugar
1  t  Vanilla
3    Eggs
1/2  c  Smooth peanut butter
1 1/2    7 oz milk-choc candy bars

Heat oven to 325-degrees. Butter a 13"x9" baking pan. Chop the unsweetened chocolate and melt it. Combine the flour, baking powder and salt. In a large pot, melt the butter. Let cool. Stir in the sugar and vanilla. Beat in eggs one at a time. Gradually stir in the flour mixture. Divide dough in half. Stir the melted chocolate into one half and the peanut butter into the other. Drop the batters by large tablespoonfuls into the pan. With the tip of a knife, swirl the batters to marbleize. Bake until edges start to pull away from the sides of the pan, about 25 minutes. Chop the milk chocolate and sprinkle over the brownies. Return to the oven for 1 minute. Spread the melted chocolate over brownies. Cool completely before cutting. PER BROWNIE: Ca. 231; Pro. 4g; Fat 12g; Sod. 123mg; Carb. 28g; Chol. 41mg Work time: 25 min.; Total time: 50 min. From: Carl Berger Date: 05-13-96 (20:36) Winquest Pc (199) Cooking

Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.