|
Pfeffernuesse Frosting
Author/Submitted by:
SOURCE: Unknown Typos: Kathryn L. Cone
Servings: 0
Categories:
Cookies
/
Desserts
/
Frostings
/
Holidays
Ingredients: 1
large
Egg white 2
teaspoons
Light corn syrup 1/4
teaspoon
Cardamom,
ground
1 1/2
cups
Confectioner's sugar,
sifted
Directions:
Combine first 3 ingredients in 1 qt. mixing bowl.Gradually beat in sugar. Place 12-14 cookies and 2 tablepoons frosting at a time in a bowl and stir with a fork until cookies are lightly covered. Lift out onto a rack. Repeat until frosting and cookies are gone. (watch out for drips). Let stand until frosting hardened.
| 
