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Pie Crust 1-2-3
Author/Submitted by:
Servings: 8
Categories:
Crust-Pie
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Desserts
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Pies & Pastries
Ingredients: 1 1/3
c
sifted all purpose
flour 1/2
t
salt 1/3
mazola corn oil--only mazola 2
tb
cold water
Directions:
Mix flour and salt. Blend in oil thoroughly. Stir in 2 tbsp. Water.
If mixture is to dry mix in up to 1 more tablespoon of mazola or water.
Roll between 2 pieces of wax paper and then place in pie plate and
proceed with your own pie receipe. This receipe does not double well -
so if you need 2 crusts - make 2 separate crusts.
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
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