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Pine Nut Cake

Author/Submitted by:
Servings: 6
Categories: Cakes / Desserts

1/2  c  Butter, unsalted
1  c  Sugar
1 1/2  c  All-purpose flour
1  t  Baking powder
1/2  c  Milk
2    Eggs, separated
2  ts  Vanilla flavored sugar
1/2  c  Pine nuts

Cream butter and sugar thoroughly. Add egg yolks and continue beating. Pour a little of the flour in egg mixture, then the milk; while mixing, also add baking powder and remaining flour. Beat egg whites until very stiff. Fold whites into batter. Pour mixture into buttered non-stick 10" pan or line pan with foil that has been buttered. Sprinkle surface with pine nuts and vanillasugar. Bake 30 minutes @ 350 degrees.

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