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Plain and Fancy Fruit Pops

Author/Submitted by:
Servings: 12
Categories: Desserts / Ice Cream/Frozen Yogurt / Mix Recipes

1  cup  Fruit juice
1  cup  Fresh, frozen, canned fruit
10    Posicle sticks or molds
    -----FRUIT AND CREAM POPS-----
1  cup  Fruit juice
1  cup  Light cream or milk mixed, with 1/2 c dry milk
1  teaspoon  Honey
1/2  teaspoon  Vanilla
10    Popsicle sticks or molds

Mix fruit and juice together in a blender. Pour mixture into molds or cups to freeze. When slightly firm insert popsicle sticks and continue freezing. Fruit and Cream Pops: Mix together fruit and cream. Whip in honey and vanilla until fruit mixture is well blended. Freeze in a freezer container or an icecube tray for 40 minutes. Spoon the slightly frozen mixture out into posicle molds or paper cups insert popsicle stices, and freeze until firm. Source: Cheaper and Better Alternatives to Storebought Goods. By: Nancy Birnes Found for you by: Fran McGee

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