|
Raw Apple Cake
Author/Submitted by:
Servings: 1
Categories:
Cakes
/
Desserts
Ingredients: 1 1/2
cups
Oil 2
cups
Sugar 4
Raw apples,
chopped
3
Eggs 1
cup
Pecans 1
teaspoon
Cinnamon 1
teaspoon
Vanilla 3
cups
Self rising flour
Topping 1
cup
Sugar 1
Stick of margarine 1
can
Condensed milk 1
teaspoon
Vanilla
Directions:
Mix all ingredients together until well blended. Pour into a greased 9x13 inch pan and bake at 300 degrees fro 1 hour. Topping: Mix in a saucepan and cook until thick. Remove cake from oven and cut into squares while still hot. Pour topping over hot cake and let cool. Randy Rigg
| 
