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Raw Apple Cake Southern Living

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

2  c  Sugar
1 1/2  c  Oil, cooking
3  ea  Eggs
3  c  Flour, all-purpose
1  t  Cinnamon, ground
1  t  Salt
1  t  Soda
1  t  Vanilla extract
2  c  Coconut, flaked
1  c  Dates, chopped
3  c  Apples, raw, chopped
1  c  Pecans, chopped

Cream together sugar and cooking oil. Add eggs and beat well. Combine flour, cinnamon, salt, and soda; gradually add to egg mixture. Add vanilla, coconut, dates, apples, and nuts. Batter will be thick. Pour batter into a greased and floured 10" tube pan. Bake at 325 degrees for 1-1/2 to 2 hours or until done.

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