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Reese's Peanut Butter Cup Oatmeal Cookies
Author/Submitted by:
Servings: 4
Categories:
Cookies
/
Desserts
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Peanut Butter
Ingredients: 1/2
c
Margarine,
softened
3/4
c
Peanut butter 1/2
c
Sugar 1/2
c
Brown sugar 2
Eggs 1
t
Vanilla 1
c
Flour 1/2
ts
Baking soda 1/4
ts
Salt 1
c
Oats 48
Reeses miniature peanut
-butter cups
Directions:
In large mixer bowl, beat margarine and peanut butter until light and
fluffy. Add sugars, eggs and vanilla; beat well. Stir together flour,
baking soda and salt; blend into peanut butter mixture. Stir in oats.
Cover dough; refrigerate several hours or until firm enough to
handle. Heat oven to 350. Shape dough into 1" balls. Place on
ungreased cookie sheet. Bake 9 to 11 minutes or until almost set;
cool 5 minutes. Remove wrappers from peanut butter cups and place one
on each cookie, pressing down gently. Remove from cookie sheet to
wire rack. Cool completely.
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