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Robb's Apple Pie in a Bag

Author/Submitted by:
Servings: 6
Categories: Apples / Desserts / Fruits / Pies & Pastries

Ingredients:
    -----PIE FILLING-----
5    Apples, peeled and sliced
1/2  cup  Granulated sugar
3  tablespoons  All-purpose flour
1/2  teaspoon  Cinnamon
1  tablespoon  Lemon juice
    -----CRUMB TOPPING-----
1  cup  Light brown sugar
1/2  cup  All-purpose flour
1/8  pound  (1/4 stick) butter
    -----MISCELLANEOUS-----
1    Unbaked 9-inch pie crust
1    Large brown grocery bag

Directions:
Combine granulated sugar, flour, and cinnamon. Coat sliced apples with sugar mixture. Put mixture in unbaked pie crust and sprinkle with lemon juice. Combine brown sugar and flour and cut butter into mixture until crumbly. Sprinkle over top of apples. Place pie pan in large grocery bag. Fold over front and pin shut. Bake 1 to 1-1/4 hours at 400 degrees F.


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