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Rocky Road Cookies

Author/Submitted by:
Servings: 1
Categories: Chocolate / Cookies / Desserts

Ingredients:
1/2  cup  Margarine or butter
1  cup  Semisweet chocolate chips
1 1/2  cups  Gold Medal all-purpose flour
1  cup  Sugar
1  cup  Chopped nuts
1/2  teaspoon  Baking powder
1/2  teaspoon  Vanilla
1/4  teaspoon  Salt
2  each  Eggs
48  each  Miniature marshmallows

Directions:
Heat oven to 400 degrees. Heat margarine and 1/2 cup of the chocolate chips in 1 qt. saucepan over low heat, stirring frequently, until melted; remove from heat and cool. Mix remaining chocolate chips, the melted chocolate mixture and remaining ingredients except marshmallows. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Press 1 marshmallow in center of each Bake about 8 minutes or until almost no indentation remains when touched. Immediately remove from cookie sheet. Cook on wire rack. Makes about 4 dozen cookies. Gold Medal Cookies and Bars cookbook


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