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Rocky Road Cookies
Author/Submitted by:
Servings: 1
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 1/2
cup
Margarine or butter 1
cup
Semisweet chocolate chips 1 1/2
cups
Gold Medal all-purpose flour 1
cup
Sugar 1
cup
Chopped nuts 1/2
teaspoon
Baking powder 1/2
teaspoon
Vanilla 1/4
teaspoon
Salt 2
each
Eggs 48
each
Miniature marshmallows
Directions:
Heat oven to 400 degrees. Heat margarine and 1/2 cup of the chocolate chips in 1 qt. saucepan over low heat, stirring frequently, until melted; remove from heat and cool. Mix remaining chocolate chips, the melted chocolate mixture and remaining ingredients except marshmallows. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Press 1 marshmallow in center of each Bake about 8 minutes or until almost no indentation remains when touched. Immediately remove from cookie sheet.
Cook on wire rack. Makes about 4 dozen cookies.
Gold Medal Cookies and Bars cookbook
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