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Sandi's Chocolate Chip Sour Cream Cake

Author/Submitted by:
Servings: 12
Categories: Cakes / Chocolate / Desserts

Ingredients:
    Sandi Brooks wfcj53b
1/4  lb  Butter
1  c  Sugar
2    Eggs
1  c  +2T sour cream
2  c  Flour
1  t  Salt
1  t  Baking powder
1  t  Baking soda
1  t  Vanilla
12  oz  Pkg semi sweet choc chips
1/4  c  Cinnamon sugar

Directions:
Cream the butter and sugar. Add the eggs, one at a time. Add the sour cream and vanilla. Beat until well blended. Sift together the dry ingredients. I usually just blend them instead of sifting. Add them to the creamed mixture. Mix well. Spoon about 1/2 the batter into a greased 10" tube pan. Sprinkle batter with Choc. Chips. I use enough to ALMOST cover the batter. Spoon the rest of the batter over the Choc. Chips. Sprinkle with remaining Chips and Cinnamon sugar. Bake at 350 for 40-45 minutes or until cake tester comes out clean. Reformatted for MM by Marilyn Frieman WJFH60B


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