sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Kitchen
  Party Room
  Flora's Hideout

 Important Info
  FAQ
  Save/Download
  Submit a Recipe


 Featured Site
  Easy Cake Recipes
 Hideout Search
Google

Scrumptious Caramel Bars

Author/Submitted by: Jo Anne Merrill
Servings: 24
Categories: Chocolate / Desserts

Ingredients:
1  cup  all-purpose flour
1/4  teaspoon  salt
1/4  teaspoon  baking soda
1/2  cup  packed brown sugar
3/4  cup  rolled oats, not instant
1/2  cup  margarine
24    caramel candy
2  tablespoons  light cream
1/2  cup  semisweet chocolate

Directions:
1. In mixing bowl, combine 1 cup flour, salt, soda, brown sugar and oats. Cut in margarine with pastry blender until fine particles are formed. Set aside 1 cup of this mixture. 2. Press remaining mixture into bottom only of greased 8-inch square baking pan. Bake at 350 degrees for 10 minutes. 3. In top of double boiler combine caramels and cream. Cook over boiling water until caramels are melted. Blend in 2 tablespoons flour. 4. Spread caramel mixture carefully over baked mixture. Sprinkle with chocolate pieces, then with reserved crumbs. 5. Bake at 350 degrees for 12-15 minutes until delicately browned. Cool for a few minutes before cutting into 24 bars.


Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.